Lammershoek, Terravinum Reserve Red 2016

Lammershoek, Terravinum Reserve Red 2016

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Farmed dry-land, thus not irrigated. The grapes were handpicked early morning andcooled overnight.

Hand-sorted, only the best grapes were used. Grapes were either whole bunch pressed or partially destemmed.

Carbonic maceration was also used onpart of the wines. 11-month aging in 500l French oak barrels, 5000l foudres and concrete tanks. Wine was blended and bottled after 11 months.

This is a complex Swartland terroir-driven wine.

Fresh berries with mulberry and currants being prominent, hints of cherry nougat and well integrated spice.